★★★ Mozambique Chicken Piri-Piri ★★★
✰ If you rather omit this because of the long recipe, then this simple version will make all the difference.
- Serves 6
- Cook time 100 minutes
✰ Ingredient
- 1 whole large broiler chicken (it absorbs flavors better)
- 200ml store-bought Piri-Piri sauce
- Smoker
✰ Method
- Marinate the chicken with the sauce. Then, allow it to sit approximately for 30 minutes
- Meanwhile, preheat the smoker
- Place the chicken on and allow it to cook until the flesh falls off the bones
- Serve with lemon wedges and chips